A romantic creation, Singharaja Heritage Premium Cherry Rose Tea blends bold Ceylon black tea with dried cherries, tropical fruits, and rose petals. Hibiscus adds brightness, yielding a ruby-red infusion full of tart sweetness and floral elegance.

Rich in Antioxidants

Heart Friendly

Mood-uplifting

Water temperature: 95–100 °C

Steep 1 tsp (2 g) for 3–5 minutes

Serve hot for indulgence or iced for a romantic cooler
Singharaja Heritage Premium Cherry Rose Tea
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We partner with smallholders and community partners, uphold fair practices, and improve livelihoods through quality standards, training, and better market access.

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